World Food Safety Day – Safeguarding Fresh Food With Corrugated Packaging
On World Food Safety Day, we celebrate the critical importance of maintaining food safety throughout the supply chain. An often-overlooked aspect of ensuring the freshness and quality of food is the packaging used for storage and transportation. In this blog, we explore why corrugated packaging stands out as the ideal choice for storing and transporting food, aligning its numerous benefits with the goals of Food Safety Day.
1. Protection: Shielding Food from External Factors
Corrugated packaging offers unparalleled protection against external factors such as light and heat. It shields against harmful ultraviolet rays and other factors that can degrade food quality. Furthermore, the cushioning effect of corrugated materials reduces the risk of physical impact during transportation, safeguarding the integrity of delicate food items.
2. Hygiene: Clean and Safe Food Storage
Maintaining proper hygiene during food storage is crucial to prevent contamination and preserve freshness. The materials used in corrugated packaging are safe for food-grade items and comply with strict safety regulations. It is designed to be clean, hygienic, and safe for storing food, providing a secure barrier between the product and the external environment. Beyond transporting biodegradable foods such as fruits and vegetables, corrugated packaging is also used to ship non-perishables, such as stacks of canned goods or bulky boxes of pasta. With our retail-ready packaging (RRP), food seamlessly goes from processing to consumers, ensuring swift delivery and freshness. The durability and versatility of corrugated allow many different types of food to be shipped to stores safely and into the hands of consumers efficiently.
3. Breathability by Design: Freshness-Preserving Air Circulation
Fresh food requires a suitable environment to remain at its peak quality. Corrugated packaging can offer breathability by allowing air to circulate within the packaging. During our die-cutting process, a series of holes are made in the boxes to make food stay fresh and safer for longer. This crucial feature helps maintain optimal humidity levels, preventing the buildup of excess moisture and condensation that can contribute to bacterial growth and spoilage. By enabling proper airflow, corrugated packaging helps preserve the natural characteristics and flavour of fresh food. Despite adding external holes, corrugated boxes still maintain their structural integrity and are able to withstand the weight of heavier items such as potatoes or rutabagas.
4. Cost-Effectiveness: Efficient and Economical Transportation
Transporting fresh food quickly and cost-effectively is essential to maintain its quality and ensure timely delivery. Corrugated packaging shines in this aspect as it is lightweight, reducing transportation costs. Its structural strength and durability allow for efficient stacking and easy handling, optimizing storage space.
5. Eco-Friendly: Sustainable Packaging Solution
In an era where environmental consciousness is paramount, corrugated packaging stands out as an eco-friendly option. It is made from renewable materials, making it recyclable and part of a circular economy. Unlike other packaging materials that have harmful effects on the environment, corrugated packaging leaves a minimal carbon footprint. At Royal Containers, we make use of OCC (old corrugated cartons) to make the new cartons. Choosing 100% recycled corrugated packaging for food storage and transportation aligns with sustainable practices, contributing to a greener future.
Our corrugated packaging is a versatile and reliable choice for storing and transporting fresh food. Its protective qualities, hygienic properties, cost-effectiveness, and eco-friendly nature make it the ideal solution for ensuring the freshness, quality, and safety of food throughout the supply chain. At Royal Containers, we celebrate World Food Safety Day by recognizing the crucial role of corrugated packaging in preserving the integrity of our food and protecting consumer health.
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